A fantastic premium rum with a captivating aroma of sweet molasses, vanilla, honey and spices and a remarkably long and flavour-packed finish.
Brown rum distilled from fermented molasses. Aged 12 years. Named for the year Angostura was founded in Venezuela, 1824 is a real departure from the lighter rums for which Angostura is known. A full flavor rum that starts with sweet fruit and spice and ends with notes of spiced fruit.