"Our second product started as a limited release for Negroni Week 2017. The recipe is based on the same botanical mix as #23 but with everything ramped up to compliment the strong flavours of Campari and Vermouth in a Negroni. Negroni Special is also "Double Junipered” the Juniper is both macerated and vapour infused for stronger Juniper pine aroma and flavour notes. The Negroni Special is rested before bottling in a new French oak barrel long enough to give it a fabulous straw colour and add sweet honey and toffee aromas and sweet oak flavours but not long enough to start getting bitter oak tannins. Finally it is bottled at a high proof to deliver strength and body to the Negroni and other cocktails.

Alc- 55%